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Assessment of soil erosion in olive orchards (Olea europaea L.) under cover crops management systems in the tropical region of Brazil Rev. Bras. Ciênc. Solo
Beniaich,Adnane; Silva,Marx Leandro Naves; Guimarães,Danielle Vieira; Bispo,Diêgo Faustolo Alves; Avanzi,Junior Cesar; Curi,Nilton; Pio,Rafael; Dondeyne,Stefaan.
ABSTRACT In the tropics, water erosion is one of the most important factors leading to the degradation and deterioration of agricultural land. Olive orchards have a low canopy coverage, especially during the first years after planting, due to the low density of olive trees. Given the fast expansion of olive orchards in Brazil, this study aimed to evaluate the effect of cover vegetation on soil and water losses under natural rainfall. In addition, it was assessed the crop performance and the vegetation cover index in different management systems in olive orchards. The study was carried out in soil erosion plots, where water and sediment were sampled and measured over two crops season, under the following treatments: in the first season, bare soil with olive...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Soil conservation; Soil loss; Land degradation; Runoff; Olive cultivation.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832020000100503
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